(Beautiful even in October)
Livia ate corn. Lots of corn. And loved it.Reasons why I love St. Patrick's day:
1. Green is my favorite color.
2. I discovered last year that I have Irish heritage (not much, but still)
3. I spent 3 whole days in Ireland a few years ago, and loved it!
4. It's a fun holiday that doesn't require spending lots of money.
5. What's not to love? (Except for Chase pinching me when I first woke up in the morning because my pajamas weren't green! So unfair...)
Anyway, so last year I got all excited and made Chase an entirely green dinner. Thus the tradition began...
We have here a basil and spinach risotto (which didn't turn out nearly as green as the picture), asparagus, a zucchini pancake, and green salad. Note the green tablecloth and, of course, limes in the water.
For dessert, what else? Key lime pie. 
Chase found the limes decidedly sour. 
So I couldn't find the picture of me in front of St. Patrick's cathedral in Dublin. Which is really too bad, because that would have been perfect...
3 comments:
That dinner looks good. Did you make the pie?
Livia is so cute with her messy spaghetti face!
Livia's chubby cheek smile is so cute! I remember those days of a bath after every meal.
From Mom
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